Brining Your Thanksgiving Day Turkey You will never cook it without brining it again! Extremely moist and flavorful! 1 Turkey (16-22 lb.) 3 C Kosher salt or 2C table salt (Kosher preferred) 3 C brown sugar 3 lemons quartered 3 oranges quartered 2 bay leaves 10 sprigs of thyme 8 sprigs of rosemary 1 […]
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This is a truly wonderful dish for guests or special occasions! The aroma of it cooking is enough to activate the salivary glands of any man, woman, or beast standing within fifty feet! If you don’t have a cast iron frying pan it is time to get one. You will find that a grill is […]
This is a killer of a recipe and so easy! The combination of the creamy mascarpone, wine, shrimp, and earthy mushrooms brightened by the spinach and topped off with the crispy salty prosciutto is a dish for special company! Special hint . . . when transferring the mascarpone cheese from the tablespoon to the the […]
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