My original recipe for this chowder appeared in “Cooking Light” back in 2006. I was a great follower of their recipes back then especially, the “Reader Recipe of the Month”, which I submitted this recipe to. With our boat and my clamming license, we would head to the clam bars around Plum Island Sound off […]
Tag archives for red potatoes
Zucchini Boats 3 medium or 2 large zucchini 1 lb. red potatoes chopped into 1/2 inch cubes 1 medium onion chopped 4 cloves garlic chopped 3 medium tomatoes, seeded, chopped 1-2 T sherry 1/3 C basil leaves, chopped 5 oz Monterey Jack shredded Adjust one oven rack to upper-middle position and the second to the […]
wineinthemix 