As a kid, my Mom always served apple sauce on the side with pork chops, especially if they were dry. It made sense when I saw a version of this recipe that the apples and the beer were going to ensure moist and delicious chops. Bingo! The combo did the trick and the caramelized onions […]
Archives for April, 2012
This is a killer of a recipe and so easy! The combination of the creamy mascarpone, wine, shrimp, and earthy mushrooms brightened by the spinach and topped off with the crispy salty prosciutto is a dish for special company! Special hint . . . when transferring the mascarpone cheese from the tablespoon to the the […]
wineinthemix 